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Curated by Reata Cellars

 

White

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$12/36

Elizabeth Spencer, Sauvignon Blanc, North Coast, CA

   Goes well with our Guacamole

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$12/36

Elizabeth Spencer, Chardonnay, Mendocino, CA

   Goes well with our Fried Chicken Sandwich

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$35

Vera, Vinho Verde, Portugal

   Goes well with our Spicy BBQ Wings

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$40

Liquid Geography, Rosado, Spain

  Goes well with our Brussel Sprouts

 

 

Red

 

$12/36

Dante, Cabernet Sauvignon, Napa, CA

  Goes well with our Birria Tacos

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$13/40

Bandini, Malbec Unoaked, Argentina

   Goes well with our Big Kuntry Pizza

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$35

Tenuta Levrano D’Aquino, Cab/Sauv Merlot, Italy

   Goes well with our Smash Burger

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$40

Casa Emma, Chianti, Italy

   Goes well with our Pepperoni Pizza

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$45

BloodRoot, Pinot Noir, Sonoma, CA

   Goes well with our Fajita Tacos

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$50

Lomita Cabernet, Cabernet Sauvignon, Mexico

   Goes well with our Birria Pizza

 

 

Bubbles

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$13/40

Naveran, Cava, Spain

   Goes well with our Buffalo Wings

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$20

Finca Natalina, Prosecco, Argentina

   Goes well with our Lemon Pepper Wings

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$35

Cantine di Sorbara, Lambrusco, Italy

  Goes well with our Trash Dog

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$40

Tintero, Moscato, Italy

   Goes well with our Khoi Thai Curry WIngs

 

$90

Southern Gothic “Bless Your Heart” Champagne, France 

Goes well with a shot of El Tesoro Reposed

Trash Panda Barrel Select Tequila